Serves 2 ( 4 rolls)


  • Ocean’s Halo Organic Spring Rolls Wraps
  • Ocean’s Halo Organic Wasabi Seaweed Snacks
  • Ocean’s Halo Organic Shichimi Togarashi
  • 1 avocado
  • 2-4 Olive Oil
  • 1/4 cup feta
  • 4 eggs
  • 1 cup arugula


  1. Add 1 tbsp of oil to a pan, toss in feta, then crack eggs overtop of feta, cover until eggs are cooked to your liking and feta is crisp.
  2. Prep spring roll wraps as suggested on the packaging.
  3. Start rolling wrap: Lay spring roll wrap flat after soaking in cold water for 10 seconds, add one sheet of seaweed snack flat, add feat egg on top, add avocado, add some shichimi togarashi, fold sides in and then halfway fold bottom up, add about 1/4 cup arugula and continue rolling.
  4. Repeat 3x and enjoy!