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Fried Veggie Kimbap
Ingredients
- Ocean’s Halo Veggie Kimbap (or Noodle Kimbap)
- 2 eggs
- 1/2 cup flour
- 1/2 cup panko crumbs
- Mild frying oil – we used vegetable oil
- Ocean’s Halo Maui Onion Ranch dressing
Directions
- Cook kimbap as directed on the package.
- Toss each Kimbap piece in egg, flour then panko.
- Heat 1/4 – 1/3 cup oil to 350 F in a cast iron pan. Fry Kimbap pieces on all sides until golden brown.
- Serve warm and with a side of Ocean’s Halo Maui Onion Ranch!
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