Introducing the first seaweed snack with no plastic tray. You’ve got to try it!
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Graduate to a more sophisticated slurp: our nutritious kelp-based broth plus our Tokyo-style ramen noodles.
We work with 1% for the Planet to donate at least 1% of annual revenue from our Sushi Nori, Noodle Bowls, Salad Dressings, and Broths to environmental causes like ocean conservation.
We grow and harvest our own organic seaweed in a healthy, protected bay off the coast of South Korea.
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