All Ocean’s Halo items produced are certified organic. Each of our manufacturing facilities follows a very strict allergen control program monitored by a third-party food safety organization. Full allergen cleanouts are conducted after each Top 8 regulated allergen-containing item is produced, in order to prevent any cross-contamination. However, if a consumer has a severe allergy that is NOT one of the Top 8 regulated allergens (i.e. Milk, Eggs, Soy, Fish, Shellfish, Wheat, Tree Nuts, or Peanuts) we do not recommend consumption as there may be other ingredients, such as fruits and vegetables, present in the manufacturing facility and could be subject to cross contamination. Ocean’s Halo considers its organic and natural flavors as proprietary to our brand recipes.
If you still have any questions or concerns about Allergens, please Contact Us.