Broths

Delicious kelp-based broths or soup bases. Equally beneficial for mind & body!

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No Chicken Broth Low Sodium

This plant-based, chicken-flavored broth is delicious on its own and perfect for everyday cooking! With all the flavor of chicken broth and only a fraction of the sodium, you can make all of your broth-based recipes even healthier!

An All-Purpose Broth:
– Use in place of water to cook rice and pasta
– Great as a base for soup, sauce and gravy
– Perfect for braising meats & veggies

  • ~ USDA Organic
  • ~ Vegan Certified
  • ~ No GMO Ingredients
  • ~ Gluten-free Ingredients
  • ~ Sustainably, Ocean-Farmed Kelp
  • ~ Excellent source of Vitamin D and Iodine

Water, organic carrot, organic onion, organic celery, sea salt, organic cane sugar, yeast extract, organic onion powder, natural flavor, organic olive oil, organic carrot juice concentrate, organic garlic powder, organic spices, pacific kombu (kelp) extract (water, kelp, salt), organic mushroom powder.

Pho Broth

Nourishing and simple, this savory base for Vietnamese pho can be enjoyed for breakfast lunch or dinner!

PHO BROTH RECIPE:
Shake carton well before opening. Pour into saucepan and heat over medium heat, stirring occasionally. Add your favorite noodles and enjoy!

Try garnishing with: Seared beef, roasted chicken, or tofu, sliced lime, bean sprouts, basil leaves Looking for heat? Try a fresh pepper or touch of hot sauce!

  • ~ USDA Organic
  • ~ Excellent source of vitamin D & Iodine
  • ~ No GMO ingredients
  • ~ Vegan & Gluten-Free Ingredients
  • ~ Sustainably, Ocean Farmed Kelp

Organic vegetable stock (filtered water, organic vegetable stock [organic celery, organic carrot, organic onion, sea salt, organic dextrose, yeast extract, organic natural flavor]), organic onion puree, natural flavor, sea salt, organic cane sugar, organic ginger juice [organic ginger juice, citric acid], organic garlic puree, organic star anise extract, pacific kombu (kelp) extract water, kelp, salt], organic mushroom powder, organic coriander extract, organic cinnamon extract, organic clove extract.

Ramen Broth

Pop noodles, veggies and/or roasted pork into this delicious and savory base for Tokyo-style ramen. Happy slurping!

RAMEN NOODLE SOUP RECIPE:
Shake carton well before opening. Pour into saucepan and heat over medium heat, stirring occasionally. Add your favorite noodles and enjoy!

Traditional Ramen is garnished with a variety of toppings, here are a few ideas! Seaweed Sheets, Bamboo Shoots, Boiled Egg, Roasted Pork, Sliced Scallions, Roasted Vegetables
Find more Ramen Broth recipes here.

  • ~ USDA Organic
  • ~ Excellent source of vitamin D & Iodine
  • ~ No GMO ingredients
  • ~ Vegan & Gluten-Free Ingredients
  • ~ Sustainably, Ocean Farmed Kelp

Water, organic bean flour, organic tamari (organic soybeans, salt, organic alcohol), organic sesame oil, organic garlic puree, organic soymilk powder, sea salt, organic vegan pork flavor, organic ginger juice, pacific kombu (kelp) extract (water, kelp, salt), organic mushroom powder. CONTAINS SOY, SESAME. 

Miso Broth

Just add fresh tofu & some Ocean’s Halo seaweed and you’ve got miso soup in a minute. Your favorite Japanese place is going to miss you.

TRADITIONAL MISO RECIPE:
1 qt Ocean’s Halo® Miso Broth ½ cup silken tofu, cut into ½” cubes 1 scallion, thinly sliced 1 package (4g) of Ocean’s Halo Sea Salt Seaweed Snacks, cut into strips

Heat the broth in a saucepan, add tofu and seaweed and bring to a simmer. Pour into bowls and top with sliced scallions. Watch the recipe video here.

  • ~ USDA Organic
  • ~ Excellent source of vitamin D & Iodine
  • ~ No GMO ingredients
  • ~ Vegan & Gluten-Free Ingredients
  • ~ Sustainably, Ocean Farmed Kelp

Filtered water, organic white miso (organic soybeans, organic rice, salt, yeast, koji culture) organic bean flour, natural flavor, pacific kombu (kelp) extract (water, kelp, salt), organic mushroom powder. CONTAINS SOY

Tortilla Soup Broth

Viva Mexico! Roasted with organic ancho peppers and loads of tasty spices, our Pozole broth is great on it’s own or amped up with a variety of garnishes.

TORTILLA SOUP RECIPE:
Shake carton well before opening. Pour into saucepan and heat over medium heat, stirring occasionally. Add your favorite toppings and enjoy!

Traditional Pozole is garnished with a variety of toppings, here are a few ideas! Hominy or corn, fresh lettuce, fresh tomatoes, your favorite cheese.

  • ~ USDA Organic
  • ~ Vegan Certified
  • ~ No GMO Ingredients
  • ~ Gluten-free Ingredients
  • ~ Sustainably, Ocean-Farmed Kelp
  • ~ Excellent source of Vitamin D and Iodine

Water, organic ancho pepper stock base (organic flavor, organic cilantro, organic ancho pepper, sea salt, organic cane sugar, organic onion juice concentrate, organic garlic, organic spices, citric acid, organic lime juice concentrate, organic paprika), pacific kombu (kelp) extract, organic mushroom powder.

No Chicken Broth

Finally, a plant-based, chicken-flavored broth that is delicious on its own and perfect for everyday cooking with all the flavor of chicken broth and only a fraction of the sodium!

An All-Purpose Broth:
– Use in place of water to cook rice and pasta
– Great as a base for soup, sauces and gravy
– Perfect for braising meats & veggies

  • ~ USDA Organic
  • ~ Vegan Certified
  • ~ No GMO Ingredients
  • ~ Gluten-free Ingredients
  • ~ Sustainably, Ocean-Farmed Kelp
  • ~ Excellent source of Vitamin D and Iodine

Water, organic carrot, organic onion, organic celery, sea salt, organic cane sugar, yeast extract, organic onion powder, natural flavor, organic olive oil, organic carrot juice concentrate, organic garlic powder, organic spices, pacific kombu (kelp) extract (water, kelp, salt), organic mushroom powder.

No Beef Broth

Finally, a plant-based, beef-flavored seaweed broth that is delicious on its own and a perfect substitute for vegetable or beef broth in everyday cooking!

VEGAN FRENCH ONION SOUP RECIPE:
Try our vegan twist on Classic French Onion Soup! Sweet caramelized onions simmered in our savory No Beef Broth topped with crusty bread and bubbly dairy free cheese. Comfort food at it’s best! Read the full recipe here.

  • ~ USDA Organic
  • ~ Excellent source of vitamin D & Iodine
  • ~ No GMO Ingredients
  • ~ Vegan & Gluten-Free Ingredients
  • ~ Sustainably, Ocean-Farmed Kelp

Water, organic cane sugar, sea salt, organic potato flour, organic and natural flavors, organic onion powder, organic garlic powder, organic yeast extract, pacific kombu (kelp) extract, organic mushroom powder.

Thai Coconut Broth

An intoxicatingly great shortcut to Tom Kha Gai soup or your favorite Thai curry recipe. No need for takeout!

THAI COCONUT SOUP RECIPE:
In a large saucepan, heat 1 tablespoon of coconut or olive oil on medium heat. Add 8 oz of thinly sliced chicken, 4 oz of sliced mushrooms and half of a bell pepper thinly sliced. Cook until chicken is lightly browned and fully cooked and the veggies are tender. Add 1 qt of Ocean’s Halo® Thai Coconut Broth and bring to a simmer. Garnish with lime and cilantro. Enjoy! View more recipes here.

  • ~ USDA Organic
  • ~ Excellent source of vitamin D & Iodine
  • ~ No GMO ingredients
  • ~ Vegan & Gluten-Free Ingredients
  • ~ Sustainably, Ocean Farmed Kelp

water, organic coconut, organic cane sugar, organic red jalapeno puree, sea salt, organic lime juice concentrate, organic vegetables (organic carrot, organic onion, organic celery), organic yeast extract, natural flavors, organic onion powder, organic mushroom powder, pacific kombu (kelp) extract, organic carrot juice concentrate, gellan gum, organic garlic powder, organic spices (including turmeric). CONTAINS COCONUT

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