Fried Veggie Kimbap

Ingredients

• Ocean’s Halo Veggie Kimbap (or Noodle Kimbap)
• 2 eggs
• 1/2 cup flour
• 1/2 cup panko crumbs
• Mild frying oil – we used vegetable oil
• Ocean’s Halo Maui Onion Ranch dressing

Directions

1. Cook kimbap as directed on the package.
2. Toss each Kimbap piece in egg, flour then panko.
3. Heat 1/4 – 1/3 cup oil to 350 F in a cast iron pan. Fry Kimbap pieces on all sides until golden brown.
4. Serve warm and with a side of Ocean’s Halo Maui Onion Ranch!